Lamb Loin Chops
- Owned by ranches and employees
- Supports Montana land stewardship
- Local pickup orders get a 20% discount
Tender, succulent lamb chops cut from the short loin. Perfect for grilling, pan searing, or broiling. We promise these lamb chops don't disappoint!
The lamb equivalent of a T-bone — tender, succulent chops cut from the short loin with a small bone running through the center. These cook fast over high heat and deliver a mild, clean lamb flavor that wins over even the skeptics. Grill them, sear them in a screaming hot pan, or broil them close to the flame — just don't take them past medium or you'll miss the point. A little salt, a little garlic, maybe a squeeze of lemon at the end. That's all they need. Packs weigh approximately 1 lb and contain 3 to 4 chops per pack.
We ship frozen meat every week on Tuesday with dry ice and recyclable shipping materials. You can select your shipping date when completing an order. We offer flat rate shipping on all orders plus further discounted rates on orders of $249 and above. For more information, please see a detailed explanation here.
We offer local pickups at various locations in Northwest and Southwest Montana. Customers who pickup also receive an automatic 20% discount on frozen products when completing an order. For more information and to see our schedule of pick up locations, check out this blog post.
Learn more about our ranching practices, sourcing, and shipping in our full FAQ page.