Baby Back Pork Ribs

Baby Back Pork Ribs

$24.00
/
  • Owned by ranches and employees
  • Supports Montana land stewardship
  • Local pickup orders get a 22% discount
Cut from the top of the rib cage near the loin, baby backs are leaner and more tender than spare ribs — with a natural curve that makes them perfect for the grill or smoker. They cook faster than their spare rib cousins, so you get fall-off-the-bone results without an all-day commitment. Dry-rub them, glaze them, or keep it simple and let the quality of the pork speak for itself. Great for a weeknight dinner that still feels like an event.

We ship our meat frozen every week on Tuesday with dry ice and recyclable shipping materials. You can select your shipping date when completing an order. We offer flat rate shipping on all orders plus further discounted rates on orders of $199 and above. For more information, please see a detailed explanation here.

We offer free local pickups in Helena at our downtown location, The Union, at 361 N Last Chance Gulch, Wednesday - Friday, 11am - 8pm. You can reach them at 406-422-0515.

We also offer weekly routes to various locations in Northwest and Southwest Montana. Customers who pickup from us also receive an automatic 22% discount when completing an order. For more information and to see our schedule of delivery routes, check out this blog post.

We also offer local delivery in the immediate Helena area on Thursdays. Free for orders of $199 or more, otherwise a $10 fee applies.

Learn more about our ranching practices, sourcing, and shipping in our full FAQ page.

Back to Pasture Raised, Heritage Breed Pork

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