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Restaurants
Heritage breed pork shows up in a loin chop like nowhere else — ruby red meat with a generous fat cap that you won't find on conventional pork. That fat means flavor, juiciness, and a chop that's forgiving no matter how you cook it.
Grill it, sear it in a hot pan, or bake it low and steady — just don't overcook it. Pull it at a touch of pink in the center and let it rest. A weeknight staple that cooks fast and eats like something you'd order out. Average one-pound packs, exact weight may vary.
We ship our meat frozen every week on Tuesday with dry ice and recyclable shipping materials. You can select your shipping date when completing an order. We offer flat rate shipping on all orders plus further discounted rates on orders of $199 and above. For more information, please see a detailed explanation here.
We offer free local pickups in Helena at our downtown location, The Union, at 361 N Last Chance Gulch, Wednesday - Friday, 11am - 8pm. You can reach them at 406-422-0515.
We also offer weekly routes to various locations in Northwest and Southwest Montana. Customers who pickup from us also receive an automatic 22% discount when completing an order. For more information and to see our schedule of delivery routes, check out this blog post.
We also offer local delivery in the immediate Helena area on Thursdays. Free for orders of $199 or more, otherwise a $10 fee applies.
Learn more about our ranching practices, sourcing, and shipping in our full FAQ page.
Pork loin chops are delicious! We were grilling them this summer, along
with Hutterite corn on the cob, best summer dinner! Searing them now in the winter and it's still a great meal!
Great Tasting, Tender, cuts with A Fork!!! Great with Sauerkraut!!!
Juicy and delicious.
Very tasty product. It is certainly something that cannot be bought in a grocery store. Hands down fabulous
This is some of the best pork, I have ever had. The favor is wonderful, and the meat is tender.