{"title":"Whole30 Diet","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eGrass-fed beef, grass-finished lamb, and pastured pork with nothing to hide — no added sugar, no antibiotics, no feedlots. Straightforward cuts from Montana ranches, ready for 30 days of real food.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"ground-beef","title":"Grass-Fed Ground Beef","description":"\u003cp\u003eThe foundation of a well-stocked freezer. Old Salt ground beef is fresh-ground from whole cuts — not trim and scraps — so you get clean, consistent flavor every time. It's the same beef we serve at The Outpost, just ready for your kitchen. Consider grabbing a ground beef bundle to save\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e80\/20 Ground Beef: \u003c\/strong\u003eMore fat means more flavor and juiciness — the go-to for smash burgers, rich bolognese, and meatloaf that stays moist. This is the grind that makes people wonder what you did differently.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e90\/10 Ground Beef:\u003c\/strong\u003e Leaner and lighter, but still packed with beefy flavor. Great for tacos, meatballs, stuffed peppers, and weeknight meals where you want the beef to play well with other ingredients without a heavy fat load.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger Patties:\u003c\/strong\u003e Pre-formed at one-third pound each, three patties per one-pound pack. Seasoned or not, these go straight from the freezer to the grill for a no-fuss cookout any night of the week.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGrass-Fed and Grass Finished on the Mannix Ranch. \u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"80\/20 \/ 1 LB","offer_id":43441766596857,"sku":"BSGBG1BO","price":11.0,"currency_code":"USD","in_stock":true},{"title":"80\/20 \/ Burger Patties 1 LB","offer_id":47101642834169,"sku":null,"price":12.0,"currency_code":"USD","in_stock":false},{"title":"90\/10 \/ 1 LB","offer_id":47101642866937,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/Beef80-20-6.jpg?v=1744049498"},{"product_id":"ribeye-steak","title":"Grass-Fed Ribeye Steak","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe most marbled cut on the animal — rich, tender, and full of the deep beef flavor that grass-finished cattle develop on well-stewarded rangeland. All that intramuscular fat means a ribeye is almost impossible to mess up: sear it in a screaming hot pan, reverse-sear it low and slow, or let it rip over charcoal. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAvailable boneless or bone-in at two different weights, so you can match the steak to the occasion. This is the cut you put in front of someone when you want to end the conversation about where to find great beef.\u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Boneless .75 LB","offer_id":45947654570233,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true},{"title":"Boneless 1 LB","offer_id":47101642735865,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true},{"title":"Bone-in 1 LB","offer_id":47101642768633,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true},{"title":"Bone-in 1.25 LB","offer_id":47101642801401,"sku":null,"price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/ribeye-steak-199729.jpg?v=1744111688"},{"product_id":"grass-fed-beef-tenderloin-filets","title":"Grass-Fed Beef Tenderloin Filet","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBeef tenderloin filets are the most tender cut of meat on the entire animal. Just add salt and sear to your liking for delicious results! There are two filets per pack. \u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":".5 lb","offer_id":46981557616889,"sku":"BFPSTFBO-1","price":26.0,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":47101642637561,"sku":null,"price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/tenderloin-filet-548922.jpg?v=1744111685"},{"product_id":"chuck-roast","title":"Grass-Fed Chuck Roast","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe undisputed king of the slow cooker. Cut from the shoulder, the chuck roast is a thick, well-marbled piece of beef made up of several muscles and plenty of connective tissue that breaks down into silky, rich gelatin over a long cook. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBraise it in the oven with onions and root vegetables, throw it in the Dutch oven with red wine and stock, or let the slow cooker do the work while you're gone all day. It shreds, it slices, it makes the house smell incredible. This is the cut that turns a cold afternoon into the best meal of the week. Packs are around 2.5–3 lb each, exact weights may vary.\u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":43661897105657,"sku":"BFSCCR01","price":53.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/chuck-roast-949136.jpg?v=1744111685"},{"product_id":"top-sirloin","title":"Grass-Fed Top Sirloin Steak","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA versatile, everyday steak with a clean beef flavor and enough tenderness to hold its own on the grill or in a hot skillet. Leaner than a ribeye but with more character than a filet, the top sirloin sits in a sweet spot — great cooked whole with just salt and high heat, sliced thin for stir-fry, or cubed and threaded onto kebab skewers with a good marinade. It's the cut that earns its place in the regular rotation. Packs come around 12 oz, exact weights may vary.\u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":43767109648633,"sku":"BFBSTSBO","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/top-sirloin-steak-600137.jpg?v=1744111673"},{"product_id":"loin-chop","title":"Pasture-Raised Boneless Pork Loin Chop","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eHeritage breed pork shows up in a loin chop like nowhere else — ruby red meat with a generous fat cap that you won't find on conventional pork. That fat means flavor, juiciness, and a chop that's forgiving no matter how you cook it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrill it, sear it in a hot pan, or bake it low and steady — just don't overcook it. Pull it at a touch of pink in the center and let it rest. A weeknight staple that cooks fast and eats like something you'd order out. Average one-pound packs, exact weight may vary.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":43788368216313,"sku":"POPCLCBI","price":24.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/pork-loin-chop-972033.jpg?v=1744111670"},{"product_id":"pork-tenderloin","title":"Pasture-Raised Pork Tenderloin","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe most tender cut on the hog — lean, quick-cooking, and incredibly versatile. Heritage breed tenderloins run smaller than what you'll find at the grocery store, but what they lack in size they more than make up for in flavor. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis isn't the bland, pale pork you're used to. Sear it whole in a hot pan and finish in the oven, grill it over direct heat, or slice it into medallions for a fast weeknight dinner. It takes well to marinades, rubs, and simple seasoning alike. Easy enough for a Tuesday, impressive enough for company. \u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":43788425986297,"sku":"POSCTEBL","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/pork-tenderloin-104160.jpg?v=1744111666"},{"product_id":"top-round-steak","title":"Grass-Fed Top Round Steak","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA lean, no-nonsense steak from the hindquarter that does best with a little planning. Give it a few hours in a good marinade, then cook it fast — grill, broil, or sear it hot and pull it before it goes past medium. Slice thin against the grain and it delivers clean, beefy flavor without the price tag of a loin cut. It's also great for London broil, steak sandwiches, or sliced over a big salad. The kind of cut that stretches a quality beef budget further without sacrificing what matters. \u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":45537679016185,"sku":"BFBSTRBO","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/top-round-steak-983047.jpg?v=1744111663"},{"product_id":"denver-steak","title":"Grass-Fed Denver Steak","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eDenver Steak is a relatively new cut that only exists because of better butchery — it was hiding in the chuck shoulder until someone figured out how to seam it out properly. The result is a well-marbled, tender steak with rich flavor that surprises people who think premium cuts only come from the loin and rib. Grill it or sear it hot, take it to medium at most, and let it rest. It's got a fine grain and a buttery bite that makes it one of the best-kept secrets in the meat case.\u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":45464763171065,"sku":null,"price":13.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/denver-steak-947134.jpg?v=1744111651"},{"product_id":"sirloin-tip-roast","title":"Grass-Fed Sirloin Tip Roast","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eCut from the hindquarter, the sirloin tip is a lean, hard-working roast made up of three muscles held together by connective tissue that melts down beautifully with a slow cook. Braise it low and slow in broth, red wine, or beer until it pulls apart with a fork — then pile it into tacos, sandwiches, grain bowls, or just eat it straight from the pot. It's one of the most versatile roasts in the freezer: affordable enough for a weeknight, satisfying enough to feed a crowd on the weekend. Packs come around 2.75–3 lb, exact weights may vary.\u003c\/span\u003e\u003c\/p\u003e","brand":"Meat Company","offers":[{"title":"Default Title","offer_id":45689751372025,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/beef_sirloin_tip_roast_1.jpg?v=1770667186"},{"product_id":"fresh-ground-pork","title":"Pasture-Raised Ground Pork","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eGround from whole cuts — not scraps — so what you're getting is clean, flavorful pork with the fat ratio to actually make things taste good. It's the workhorse of a well-stocked kitchen: meatballs, potstickers, breakfast patties, bolognese, lettuce wraps, you name it. Seasons beautifully, browns evenly, and brings a richness that ground beef or turkey just can't touch. Keep a pound in the freezer and you'll find a reason to use it every week.\u003c\/span\u003e\u003c\/p\u003e","brand":"Old Salt Co-op","offers":[{"title":"Default Title","offer_id":47751512097017,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/files\/OldSaltProducts-21.jpg?v=1775145705"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0639\/3705\/2921\/collections\/CookingShowDishes-11.jpg?v=1775732968","url":"https:\/\/www.oldsaltco-op.com\/collections\/whole30-collection.oembed","provider":"Old Salt Co-op","version":"1.0","type":"link"}